Activities implemented under Covid-19
- Provision of awareness to avoid decongestion at public places to minimize physical contact
- Provision of hand wash facilities including constant supply of water and soap, and hand sanitizers to local population
- Provided Supervision of handwashing stations at the public gatherings
- Provision of personal protective equipment to beneficiaries.
- Provision of training preventives measures of Covid-19 to community stakeholders such as youth representatives, local leaders, and women representatives at the community level.
Strategies of implementation
Use of public announcement through radio.
Display of posters and banners
Establishment of handwashing facilities
Use of community outreach volunteers to cascade the information to the cluster of households.
Monitoring of social distancing during community sanitization awareness.
Nutrition Components
- Maternal infant and young child nutrition (MIYCN) Package
- Community management of acute malnutrition (CMAM)
- Growth monitoring and Promotion (GMP)
- Early Child Care and Development (ECCD)